This weekend has been great! As it comes to a close, Keith and I decided to make breakfast today before we start the work week. Keith made bacon, I made a smoothie and these delicious rolls- they are SO easy! Recipe to follow:
What you need:
- A roll of Grands rolls
- 1/2 cup of sugar
- 2 tbsp of ground cinnamon
Preheat oven to what it says on the Grands tube. Spray cookie sheet with nonstick spray. Mix the sugar and cinnamon in a shallow dish. Remove the Grands and put them in the sugar/cinnamon mixture. I made sure I got all sides, including the sides. Repeat until you get all of them. Cook them around 14 minutes. Enjoy :)
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